In 2019 White Rabbit restaurant took the 13d place in top-50 best restaurants of the world at The World’s 50 Best Restaurants award.
Here for the first time Russian cuisine sounds in unison with the latest culinary trends and Russian products rise to a height of recognized delicacies. Want borsch soup? Try ours, with fried crucians, baked beans and turnip crisps. Do you know how delicious can veal tongue be?
It is ocated under a glass dome on a 16th floor of Smolenskiy Passage and has an amazing view of the historical center of Moscow.
