Representative restaurant of Russian cuisine from Maison Dellos on the Taras Shevchenko embankment.
“Matryoshka” is two floors of a rich “noble” interior. It combines elements of antiquity such as a twisted cast-iron staircase and a fireplace, and a modern design with stylized fabrics and a scattering of spotlights on the ceiling.The main accent in the menu is made on the best products from different parts of Russia: beginning from white salmon from Yakutia, zander from Volga region and salmon from Murmansk to a black nut from Caucasus, cloudberries from Arkhangelsk and Altai honey.
